opening hours
Tue. - Sun. 17:00 - 22:30
Monday closed
Hot food until 21:30
If you make a reservation by email, please wait absolutely for confirmation from us, otherwise no Table reserved for you!
Friday to Sunday the maximum seating time in the restaurant is ~2h (variations for larger groups)
Thank you for your understanding.
Click here for allergen labelling
Notice The numbers behind the dishes are the Allergen labelling .
The images are sample images.
Pictures of the dishes are continually added.
The soup that you can only get here, a hot and sour soup type.
Certainly the most famous of all Thai soups, it is characterized by its refined spicy-sour taste with a hint of lemon aroma. Spicy and sour lemongrass soup with mushrooms, lemon leaves and coriander.
The classic Thai soup, carefully seasoned with coconut milk, plus galangal, lemon leaves and coriander
This tasty soup is offered in every Thai food stall. Typical noodle soup with vegetables.
This soup originally comes from Chinese cuisine but is prepared in an unmistakably Thai style and is very popular with Thai people. Soup with vegetables and filled dumplings (Wan Tan).
Delicious soup with cinnamon, star anise and coriander from central Thailand...
All kinds of starters from our range, let yourself be surprised.
Crispy, homemade Thai spring rolls filled with various vegetables and a homemade sweet and spicy sauce.
Crispy wontons (dumplings) with sweet and spicy sauce.
Crispy chicken wings seasoned Thai style with chili sauce.
Delicious cookies made from pureed chicken, lemon leaves, “Thai-spiced” with green beans, served with a cucumber salad and a sweet and sour sauce.
Meat skewers with homemade peanut sauce and a small cucumber salad.
Crispy grilled ribs, Thai spiced, with chili sauce.
A plate of Thai shrimp chips to nibble on.
Baked king prawns in coconut batter with chili sauce.
Marinated chicken breast wrapped in Baidou leaves (please do not eat), with salad garnish and sweet and spicy sauce. A delicious specialty that you should definitely try.
Try these delicacies that you can only find in Thailand, but be careful...! Prepared Thai style, it is very spicy. Tell us how you like it.
Salad with beef and original Thai peanut dressing.
Typical dish from northeast Thailand, salad with minced meat with a slightly sour taste. Originally it is very spicy. Please tell us how you would like it.
Typical dish from Central Thailand. Fresh Bai-Horapa and Bai-Grapao give the dish an exotic touch.
Almost everyone likes sweet and sour food. A recipe borrowed from Chinese cuisine, but with an unmistakable Thai touch. Pineapple and various vegetables with a sweet and sour sauce, just like in Thailand.
A dish with cashew nuts, onions and mushrooms in oyster sauce, you probably know it from Chinese cuisine. Prepared Thai style, it is certainly a speciality.
You should try this dish if you already have experience with Thai cuisine. Typical Thai spices, herbs and vegetables give this dish a taste and aroma that is unusual for us Europeans. It tastes best the original Thai way, but then it is very spicy.
Do you like eating ginger? If so, you should definitely try this dish. Thai ginger with onions and mushrooms. A poem for connoisseurs.
Very spicy typical Thai dish. Chili peppers, mushrooms and onions in a tasty, refined sauce with fresh herbs.
A dish rich in various crunchy vegetables in a delicious oyster sauce.
If you like garlic, then this dish is perfect for you. Lots of garlic, pepper, bamboo and green beans. But please consider what you are planning to do today.
A typical Thai dish with an exotic touch. Very complex to prepare. Special red curry paste, lime leaves, green beans and various fresh Thai herbs round off the harmonious taste and aroma of the dish.
Very spicy typical Thai dish. Various vegetables in a tasty, sophisticated sauce with fresh herbs and yellow curry.
Rice noodles with crunchy vegetables in a dark oyster sauce.
Phanaeng curry with beef is a delicacy that Thais only eat on special occasions. Because Phanaeng curry is complex to make and process, European restaurants often use normal red curry. We offer original Phaneng curry with grated peanuts.
Massaman is a Thai dish with peanuts, onions and potatoes in masaman curry. It is exactly the same as Phanaeng curry. It is only eaten on very special occasions, as potatoes are hardly affordable for the average person in Thailand.
A very popular dish. Various fresh vegetables in a red curry sauce.
Red curry with pineapple, lychee and a pleasant sweetness.
A delicacy in green curry with bamboo and eggplant.
Yellow curry with onions and potatoes. You will love it.
Crispy baked chicken with rice and Thai sauce.....9,00 €
Sateh skewers made from chicken breast with peanut sauce and rice.....9,00 €
Crispy baked chicken wings, served with rice or chips with sweet and sour sauce.....9,00 €
Fried rice noodles with egg, vegetables
and tofu according to Thai recipe.
Fried rice with vegetables.
Fried egg noodles with vegetables.
Half a crispy duck in a delicate green curry sauce. With bamboo shoots, peppers, green beans and eggplant.
Half a crispy duck with vegetables, ground beef and shrimp in a dark sauce.
Crispy baked trout. Served in a Thai chili sauce.
Salmon fillet in a red sauce flavored with lemon leaves.
Let us spoil you with this exceptional menu.
I. Soup
II. Starters
III. Main courses
IV.Desserts
V.Finally
Per person 34,90 €
The menu for vegetarians.
I. Soup
II. Starters
III. Main courses
IV.Desserts
V.Finally
Per person 31,90 €
Composed of various specialties.
I. Soup
II. Starters
III. Main courses
IV.Desserts
V.Finally
Per person 34,90€
Baked banana in coconut coating.
Choice of ice cream flavors: chocolate, vanilla, strawberry, green tea, coconut
1) Contains caffeine
2) With dye
3) With preservatives
4) With quinine
5) Contains phenytoin
6) With ice cubes